Under the slogan "small but dignified" Osteria d'Atri was opened in the beginning of the year 2004. Specialties from Italy in general and from Puglia in particular are offered in this charming restaurant.
Nicola d'Atri and his wife are responsible for the exquisite Italian cuisine. Almost all the pasta, tortellini, ravioli and gnocchi are made by themselves. The high-quality products and ingredients are fresh every day.
The sons are responsible for the service and are constantly striving to exceed your needs. Traditional dishes such as lasagne, Spagetti and other Italian dishes that are not on the card, can be prepared on request.