Theophil

Feel the touch of the arts in the restaurant Theophil, which, surrounded by magnificent inner city palaces, invites you to linger.

After many years in the restaurant Hansen, Gerhard Kaltenbacher followed the desire to start his own restaurant and since October his "Theophil" is opened. The concept is not new, also in ancient times people dined, drank and celebrated. This option is offered in the Restaurant Theophil as well.

Chef de cuisine is the young Lukas Proyer, who learned his trade with Christian Voithofer, one of Austria's great chefs, and now pampers our guests. Proud of its Viennese cuisine with international influences you will find tradition and openness to the world on one plate.

Let yourself be enchanted by the carefully selected wines, champagnes and spirits including great matching glasses. Sommelier Gerhard Kaltenbacher puts a strong focus on Austrian wines, of which a wonderful assortment is available by the glass and bottle.

For a get-together with friends, a stress-free meeting with business partners or simply to relax and feel good - you can be pampered in Theophil!