The Taj Pavillion is one of the oldest Indian restaurants in Beijing. The restaurant in Lido is dating back to 2002 when it was established as the second branch. The Taj Pavillion serves authentic Indian cuisine, mainly north indian but also offers some south indian dishes. 
 
The restaurant has won many awards like Best Foreign Restaurant in Beijing in 2004, Best Service in 2004 and Best Indian Restaurant annually for 2004 to 2008 in the Readers Restaurant awards organized by That's Beijing Magazine.
 
Some of the Most popular dishes on the Menu are Samosa, Palak Paneer, Chicken Tikka Masala, Roganjosh, Mutton Biryani & Mango Lassi.