Re-defining modern American cuisine, One East on Third Chef de Cuisine has created an unique, fine dining experience revolving around tantalizing 6 and 8 course Tasting Menus - smaller portions so you can sample a wider selection. One East on Third's dishes are fresh and contemporary - like nothing you've ever tasted in Beijing. Samplers aside, its inspired a la carte emnu also features individual meals, including specialty house-cured meats and cheeses.

With good food comes good wine, and the carefully composed list at One East on Third is second to none. Showcased in a glass encased "Vintage Bank", replete with an area for private tastings, One East features an extensive selection of new and old world wines, including the largest range of US varieties in town, which you can enjoy at your table or in the restaurant bar before or after your meal.

The dining room itself is warm, with an inviting southern masion interior - perfectly suited to the live jazz piano and soulful American Jazz.

One East on Third - One thing's for sure, this is One dining experience you won't forget.